Seuss, Dr.: Green Eggs and Ham

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Buchdetails

When Sam-I-am persits in pestering a grumpy grouch to eat a plate of green eggs and ham, perseverance wins the day, teaching us all that we cannot know what we like until we have tried it!
Produced using independently certified paper to ensure responsible forestry management. (Certification is by FSC, PEFC or SFI.)

Autor	Seuss, Dr.
Verlag	Harper Collins
Einband	Kartonierter Einband (Kt)
Erscheinungsjahr	2016
Meldetext	Lieferbar in 24 Stunden
Ausgabekennzeichen	Englisch
Masse	H22.5 cm x B16.3 cm x D0.4 cm 140 g
Coverlag	HarperCollins (Imprint/Brand)
Auflage	Green Back Book edition

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CHF 15.90

Verfügbarkeit: Am Lager

ISBN: 978-0-00-820147-0

Verfügbarkeit: Lieferbar in 24 Stunden

Über den Autor Seuss, Dr.

Theodor Seuss Geisel - better known to his millions of fans as Dr. Seuss - was born the son of a park superintendent in Springfield, Massachusetts, in 1904. After studying at Dartmouth College, New Hampshire, and later at Oxford University in England, he became a magazine humorist and cartoonist, and an advertising man. He soon turned his many talents to writing children's books, which included the creation of the one and only 'The Cat in the Hat', published in 1957.

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